REPORT FROM ABROAD
Sake Meter Value Chart
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1987 Jozo hizo koshu
This treasured Daiginjo has been aged for a long term.
This sake has a mild, full-bodied, and matured flavor.
This is a sparkling sake with an elegant sweetness and a fresh scent.
Well-balanced aroma and acidity. A wild sake that captures the original rich flavor.
GINJO KARA-KUCHI MUROKA-NAMA-GENSHU
This sake has a delicate aroma and a balanced acidity. Refreshing and superbly drinkable.
JUNMAI MUROKA-NAMA-GENSHU NON'NON
This is a strictly local sake made of the locally grown Fusanomai rice from the Boso peninsula.