JUNMAI-SHU

Tokubetsu Jyunmai-Shu

JUNMAI-SHU

The flavor of this sake is indeed a success of the well-kept tradition of ancient Japanese sake brewing.

  • Alcohol 15-16%
  • Sake Meter Value + 3.0
  • Acidity 1.8
  • >Amino acidity 1.5
  • Sake rice Gohyaku-mangoku
  • Rice polishing ratio 60%

<Suggested retail price>

  • 1.8ℓ2,44yen
    (tax included)
  • 720ml1,213yen
    (tax included)

Tokyo Regional Sake Awards 2020 HONOR PRIZE “in Category Junmai Kanzake(warmed sake)”
Nanbu Toji National Sake Competition 2019 HONOR PRIZE “in Category Junmai-shu”
Tokyo Regional Sake Awards 2018 HONER PRIZE “in Category Kanzake(warmed sake)”
KAN SAKE AWARD 2018 Gold Medal
Tokyo Regional Sake Awards 2017 HONER PRIZE “in Category Kanzake(warmed sake)”

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